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Food and Nutrition Services

CCHS Hot Chocolate Day for Seniors!! Principal Alex Fangman helping in the Grant's Lick Cafe'!! Taco Tuesday at Grant's Lick Cafe'!! CCHS CCHS Tasty Salad Cup Grab-N-Go Cart @ Crossroads Easy, fresh vegetables at Grant's Lick Elementary. Whole foods are great for you! Grab-N-Go Eat Your Fruits & Veggies Eat Your Fruits & Veggies Pizza Day! Eat a complete meal! Build your plate complete! World School Milk Day Produce Person at Healthy Challenge Week at Campbell Ridge Elementary

Steve Abbott
Director of Food Service




***Please use Google Chrome web browser when making online payments***

Food Service Payment Options: 

  1. Checks and Cash deposits are welcome at all school cafeterias daily.
  2. Online payments can be made using Infinite Campus Parent PortalClick here for instructions on online payments.

(If you do not have access to the Infinite Campus Parent Portal, please contact your child’s school secretary and they will help you with creating your IC Parent Portal.)

Infinite Campus Parent Portal allows you to check account balances, receive low-balance email notifications and view your student’s account to see what they are purchasing. Eliminate the worry about lost or forgotten money forever by using the online payment option.  A $3.50 service fee will apply if payment is made using Infinite Campus Parent Portal.

If you have any questions regarding the Program(s), please contact Food Service Director, Steve Abbott.




USDA Nondiscrimination Statement

In accordance with federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, this institution is prohibited from discriminating on the basis of race, color, national origin, sex (including gender identity and sexual orientation), disability, age, or reprisal or retaliation for prior civil rights activity.​

Program information may be made available in languages other than English. Persons with disabilities who require alternative means of communication to obtain program information (e.g., Braille, large print, audiotape, American Sign Language), should contact the responsible state or local agency that administers the program or USDA’s TARGET Center at (202) 720-2600 (voice and TTY) or contact USDA through the Federal Relay Service at (800) 877-8339.

To file a program discrimination complaint, a Complainant should complete the USDA Program Discrimination Complaint Online Form (AD-3027) found online at How to file a Compliant​, from any USDA office, by calling (866) 632-9992, or by writing a letter addressed to USDA. The letter must contain the complainant’s name, address, telephone numbe​​r, and a written description of the alleged discriminatory action in sufficient detail to inform the Assistant Secretary for Civil Rights (ASCR) about the nature and date of an alleged civil rights violation. The completed AD-3027 form or letter must be submitted to USDA by:

Submit your completed form or letter to USDA by:

(1) mail: U.S. Department of Agriculture
Office of the Assistant Secretary for Civil Rights
1400 Independence Avenue, SW
Washington, D.C. 20250-9410;

(2)  fax: (833) 256-1665​ or (202) 690-7442; or

(3)  email:


This institution is an equal opportunity provider.




Steve Abbott, Director
Phone: 859-635-2173 ext.1300

Kelly Ritter, Secretary for Food Service/Building & Grounds

KY Proud Member